English names of Spices Translated in all Indian languages : Hindi,Marathi,Tamil,Telugu,Gujrati,Malayalam.

Botanical Names	ENGLISH	HINDI	MARATHI	GUJARATI	TAMIL	MALAYALAM	TELUGU	KANNADA
Pimpinella anisum L.	Aniseed	Saunf	Badishep	Variyali	Sombu	Perinjeerakam	Sopu	Badesepi
Ferula assa-foetida L.	Asafoetida	Hing	Hing	Hing	Perumkayam	Perumkayam	Inguva	Hing
Ocimum basilicum L.	Basil leaves	Tusli ke patte	Tulsichi paney	Tulsina pan	Tulsi	Tulsi	Tulsi
Cinnamomum tamala [Buch.-Ham.] Nees et Eberm.	Bay leaf	Tamal patra	Tamal patra	Tamal patra	Talishappattiri	karuka patta	Talisha, Patta akulu	Patraka
Carum carvi L.	Caraway Seeds(Cumin seeds)	Shahi Zeera	Shahjeera	Jeeru	Jeeragam	Jeerakam	Jilakara	Jeerige
Black Cardamom (Amomum subulatum Roxb.)	Cardamoms (brown)	Elaichi	Masala Welchi	Elchi	Yelakkai	Ellakkaya	Elakayi	Yelakki
Cardamom (Elettaria cardamomum White et Mason)	Cardamoms (green)	Elaichi	Welchi (hirvi)	Lila Alchi
Ceylon Cinnamon (Cinnamomum zeylanicum Blume)	Cinnamon	Dalchini	Dalchini	Tuj	Pattai	Krugapatta	Lavang patta	Chakke
Cloves (Syzyium aromaticum [L.] Merr. et Perry)	Cloves	Laung	Lavanga	Laving	Grambu/lavangam	Karayam Poo	Lavangam	Lavanga
Coriander (Coriandrum sativum L.)	Coriander leaves	Hara dhania	Kothimbir	Kothmir	Kothamallli	Malli Ela	Kothimira	Kothambari Soppu
	Coriander	Dhania	Dhane	Dhana	Kothamalli verai	Malli	Dhanialu	Kothambari Beeja/Dhaniya
	leaves/Cilantro
Curry leaves (Murraya koenigii Spreng.)	Curry leaves	Cadi patta	Kadhi Patta	Mitho Limdo	Karivepilai	Karivepila	Karivepaku	Karikevu
Fenugreek (Trigonella foenum-graecum L.)	Fenugreek seeds	Methi	Methi Dane	Methi	Vendhayam	Uluva	Menthulu	Menthe
Allium sativum L	Garlic	Lashun	Lasun	Lasan	Poondu	Vellulli	Ullipayilu	Bellulli
	Ginger (fresh)	Adrak	Aale	Adu	Inji	Inji	Allam	Shunti
	Ginger (dry)	Sunth	Sunth	Sunth			Shunti
	Green chillies	Hari Mirch	Hirvya Mirchya	Lila Marcha
Lime (Citrus aurantifolia [Christm. et Panz.] Swingle)	Lime	Nimbu	Limbu	Limbu
Nutmeg and Mace (Myristica fragrans Houtt.)	Mace	Javanthri	Jaypatri	Jaypatri
Mango (Mangifera indica L.)	Mango powder	Aamchur	Aamchur	Karino powder
Peppermint (Mentha piperita L.)	Mint leaves	Pudina	Pudina	Fudino	Pudhina	Pudhina	Pudhina	Pudhina
Black Mustard (Brassica nigra [L.] Koch)	Mustard seeds	Rai	Mohari	Rai	Kadugu	Kadugu	Avalu	Sasive
Nutmeg and Mace (Myristica fragrans Houtt.)	Nutmeg	Kathal	Jayphal	Jayfal	Jathikai	Jathikai	Jajikayi	Jajikayi
Tasmanian Pepper (Tasmannia lanceolata) [Poiret] A.C. Smith	Peppercorns	Kalimirch	Kale Miri	Mari	Milagu	Kurumulagu	Miriyalu	Ollemenasu
Pomegranate (Punica granatum L.)	Pomegranate seeds	Anar dana	Dalimbache dane	Dadamna bee
Poppy (Papaver somniferum L.)	Poppy seeds	Post dana	Khas Khas	Khaskhas	Kasakasa	Khasakhasa	Gasagasalu	Gasagasa
	Red chillies	Lal mirch	Lal Mirchya	Lal Marcha	Sigappu/vara milagai	Kollamulaku	Yendu mirapakayalu	Onamenasina kaayi
Turmeric (Curcuma longa L.)	Saffron	Kesar	Keshar	Kesar	Kumkuma poo	Kesari	Kukumpoovu	Kesari
	Salt	Namak	Meeth	Mithu
Sesame (Sesamum indicum L.)	Sesame seeds	Til			Ellu	Ellu	Nuvvullu	Ellu
Tamarind (Tamarindus indica L.)	Tamarind	Imli	Chincha	Amli	Puli	Puli	Chintapandu	Huli
Thyme (Thymus vulgaris L.)	Thymol	Ajwain			Omam	Vaum	Vaumu	Oma
Turmeric (Curcuma longa L.)	Turmeric	Haldi	Halad	Haldar	Manjal	Manjal	Pasupu	Arasina
	Vinegar	Seerka	Sirka	Sirko
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